The complementary nature of this development centre and of the other key centres in the region has not, however, been overlooked since Community grants totalling some FF 115 million are available for high-technology areas, for training measures and technical back-up for small businesses and the craft industry, and for the establishment of a guarantee fund to faciltate dissemination of technological innovation throughout the region, alongside the measures to promote the region generally. lastly, the wide-ranging subprogramme for the modernization of agriculture and for conversion measures in the areas most vulnerable to Spanish competition provides in particular for Community supp
ort for the oilseed crushing ...[+++] plant at Sete, for extensive water-engineering works covering 7,800 ha. in the most vulnerable areas and, more generally, for concentration of assistance from all the Community Funds on the areas most threatened by competition (50% of the area under vines and 25% of the area given over to orchards).La complementarite entre ce pole et le developpement des autres points forts de la region n'est pas pour autant oubliee puisqu'environ 115 millions de FF de concours communautaires sont affectes aux zones d'activites et technologies avancees, aux actions de formation et d'appui techniques des PME et de l'artisanat et la creation d'un fonds de garantie destine a faciliter la diffusion de l'innovation technologique sur l'ensemble du territoire regional, en complement des actions de promotion du territoire avance qui concerne l'ensemble de la region. Enfin, au sein du vaste sous-programme consacre a la modernisation de l'agriculture et a la reconversion des territoires les plus sensibles a la concurrence espagnole, on retiendra l'appui donne p
...[+++]ar la Communaute a l'usine de trituration des proteagineux a Sete, un effort important pour l'equipement hydraulique de 7.800 hectares situes dans les perimetres les plus sensibles, et plus generalement la concentration de tous les Fonds communautaires sur les zones les plus menacees par la concurrence, englobant 50% du vignoble et 25% des surfaces plantees en vergers.
