- - - ANNEX DESIGNATION GRID 95%------------------------------------------------------------- I Butter Blend Margarine 80%------------------------------------------------------------- Dairy spread Blended spread Fat spread 62%------------------------------------------------------------- II fat-reduced or fat-reduced or fat-reduced or 3/4 fat butter 3/4 fat blend 3/4 fat margarine 60%------------------------------------------------------------- Reduced fat dairy Reduced fat Reduced fat spread blended spread spread 41%------------------------------------------------------------- III low-fat or low-fat or low-fat or half-fat half-fat half-fat butter blend margarine 39% ...[+++]

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- - - ANHANG ueBERSICHT ueBER DIE VERKEHRSBEZEICHNUNGEN 95 %------------------------------------------------------------------- I Butter Fettmelange Margarine 80 %------------------------------------------------------------------ Milchstreichfett Mischstreichfett Streichfett 62 %------------------------------------------------------------------ II fettreduzierte Butter fettreduziertes fettreduziertes oder Mischstreichfett Streichfett Dreiviertelfettbutter Dreiviertelfett- Dreiviertelfett- melange margarine 60 %------------------------------------------------------------------ fettreduziertes fettarmes Misch- fettarmes Milchstreichfett st ...[+++]

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Andere haben gesucht : fat reduced butter half butter half fat butter half-fat butter half-fat margarine low fat butter low-fat butter minarine three quarter butter three-quarter-fat butter Half-fat butter

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Date index: 2022-06-13