Übersetzung für "field planting " (Englisch → Deutsch) :

22. Notes the fact that SMEs have an important role to play in the seed market and plant-breeding sector in the EU, in view of their significant contribution to commercial plant breeding, and draws attention to their ability to turn research and knowledge into new commercial products; as plant breeding becomes an increasingly research-intensive and high-tech sector, however, draws attention to the fact that the cost and tools required to develop and then market a new variety could constitute a barrier to smaller companies; believes that an adequate length of protection of their plant variety rights and full access to research results could contribute significantly to levelling the playing ...[+++] field, and stresses that it is of vital importance that investment in these companies in the EU be maintained going forward;

23. Notes the fact that SMEs have an important role to play in the seed market and plant-breeding sector in the EU, in view of their significant contribution to commercial plant breeding, and draws attention to their ability to turn research and knowledge into new commercial products; as plant breeding becomes an increasingly research-intensive and high-tech sector, however, draws attention to the fact that the cost and tools required to develop and then market a new variety could constitute a barrier to smaller companies; believes that an adequate length of protection of their plant variety rights and full access to research results could contribute significantly to levelling the playing ...[+++] field, and stresses that it is of vital importance that investment in these companies in the EU be maintained going forward;

5.1 Foods or food ingredients with added phytosterols, phytosterol esters, phytostanols or phytostanol esters | (1) ‘with added plant sterols’ or ‘with added plant stanols’ in the same field of vision as the name of the food; (2) the amount of added phytosterols, phytosterol esters, phytostanols or phytostanol esters content (expressed in % or as g of free plant sterols/plant stanols per 100 g or 100 ml of the food) shall be stated in the list of ingredients; (3) a statement that the food is intended exclusively for people who want to ...[+++] lower their blood cholesterol level; (4) a statement that patients on cholesterol lowering medication should only consume the product under medical supervision; (5) an easily visible statement that the food may not be nutritionally appropriate for pregnant or breastfeeding women and children under the age of five years; (6) advice that the food is to be used as part of a balanced and varied diet, including regular consumption of fruit and vegetables to help maintain carotenoid levels; (7) in the same field of vision as the statement required under point 3) above, a statement that the consumption of more than 3 g/day of added plant sterols/plant stanols should be avoided; (8) a definition of a portion of the food or food ingredient concerned (preferably in g or ml) with the amount of the plant sterol/plant stanol that each portion contains.

(1) ‘with added plant sterols’ or ‘with added plant stanols’ in the same field of vision as the name of the food; (2) the amount of added phytosterols, phytosterol esters, phytostanols or phytostanol esters content (expressed in % or as g of free plant sterols/plant stanols per 100 g or 100 ml of the food) shall be stated in the list of ingredients.►M2 (3) a statement that the product is not intended for people who do not need to control their blood cholesterol level.

◄ (4) a statement that patients on cholesterol lowering medication should only consume the product under medical supervision; (5) an easily visible statement that the food may not be nutritionally appropriate for pregnant or breastfeeding women and children under the age of 5 years; (6) advice that the food is to be used as part of a balanced and varied diet, including regular consumption of fruit and vegetables to help maintain carotenoid levels; (7) in the same field of vision as the statement required under point (3) above, a statement that the consumption of more than 3 g/day of added plant ...[+++] sterols/plant stanols should be avoided; (8) a definition of a portion of the food or food ingredient concerned (preferably in g or ml) with the amount of the plant sterol/plant stanol that each portion contains.

In particular, that is the case where there are specific, comprehensive legal systems already in place in a sector, as for example in the fields of feed and food, cosmetic and tobacco products, common market organisations for agricultural products, plant health and plant protection, human blood and tissues, medicinal products for human and veterinary use and chemicals, or where sectoral needs require specific adaptation of the common principles and reference provisions, as for example in the fields of medical devices, construction pro ...[+++]ducts and marine equipment.