Übersetzung für "foodstuffs act " (Englisch → Deutsch) :

(ii) adopt 'delegated acts' to revise and supplement the levels of contamination and the list of minor foodstuffs and feedingstuffs, to take due account of the latest technical progress (see Article 5 amended and the following procedure of Articles 5a to 5c).

Since the Commission's proposal contains provisions for two distinct legislative acts with different nature, i.e. Transport (EEC Regulation No 11) and Hygiene of foodstuffs (EC Regulation No 852/2004), the deletion concerns references and aspects related to the hygiene of foodstuffs.

The first four are proposed legislative acts: (I) general hygiene of foodstuffs, (II) hygiene of foodstuffs of animal origin, (III) official controls on products of animal origin intended for human consumption, and (IV) animal health rules for products of animal origin for human consumption.

Following agreement at the Internal Market meeting on 13 March 1997, the Council, acting unanimously with the United Kingdom delegation abstaining, formally adopted its common position on the proposal for a Directive amending Directive 89/398/EEC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses (dietary foodstuffs).

III) Foodstuff --------- A) Tariffs * level: high tariffs specially on cheese, processed pork, beef, confectionery, bottled wine, brandy and whisky, corn starch and potato starch; * calculation of duties: discriminatory calculation of custom value for coffee filters. B) Plant health measures * import ban on EC fruits (citrus, apples and pears) and vegetables (Med fly); * zero tolerance of insects on cut flowers and live plants; * non-acceptance of on-board cold treatment procedures for fruit; * pre-inspection of cut flower shipments; * standards relating to fumigation of tomatoes, apples and pears. C) Veterinary measures prohibition of imports of chilled or frozen pork from the EC except Ireland, Northern Ireland and Denmark. D) Health ...[+++] measures * radioactivity checks on imported EC foodstuffs; * ban on dairy product additives (nisin); * zero tolerance for residues in livestock products; * processed meat: approval of processors and veterinary certification system; * additive rules for baked goods; * prior registration: tomato juice and sauces, fruit juices. - 9 - E) Prohibitions regarding processed meats * import ban on Parma ham; * coliforms; * zero tolerance on bacterial activity for dried ham and sausages; * outdated heat treatment rules for meat. F) Trade-related measures * quotas for certain fish products; subdivision of quotas; * quotas for milk, cream, starch and inulin; * tendering procedures for imports of skimmed milk powder and butter; * fraudulent imports of pork from Taiwan; * low quotas for cheese; * processed meat, fruit juices: monopoly of distribution; import licences subject to local lobby. G) Administrative pressures near-compulsory recommendations for butter mixtures. H) Taxation * liquor tax differentials; * unfair taxation of imitation whiskies; * commodity tax on fruit juices. I) Labelling "date of manufacture" or "date of importation" markings. J) Definition/classification * restrictive definition of fondue cheese; * tar ...

OTHER DECISIONS (Adopted without discussion. In the case of legislative acts, any votes against or abstentions are indicated. Decisions involving statements which the Council has decided to release to the public are indicated by an asterisk. These statements can be obtained from the Press Office.) Internal market Labelling of certain foodstuffs (*) With the German and United Kingdom delegations voting against, the Council adopted a Directive amending Commission Directive 94/54/EC concerning the compulsory indication on the labelling o ...[+++]f certain foodstuffs of particulars other than those provided for in Directive 79/112/EC.