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Bear put spread
Bearish put spread
Bearish vertical put spread
Bull call spread
Bull put spread
Bullish call spread
Bullish put spread
Bullish vertical call spread
Bullish vertical put spread
Call bull spread
Fabric laying out for cutting purposes
Fabric spreading
Fabric spreading for cutting purposes
Fabric spreading in the fashion industry
Fertiliser applying
Fertiliser spreading
Long butterfly
Long butterfly spread
Prepare catering dishes
Prepare frozen food
Prepare ready-made dishes
Prepare snacks and sandwiches
Put bear spread
Put bull spread
Sandwich
Sandwich construction
Sandwich spread
Spread fertiliser
Spread spectrum modulation
Spread spectrum transmission
Spreading of fertiliser
Structural sandwich construction
Vertical bear put spread
Vertical bull call spread
Vertical bull put spread

Übersetzung für "sandwich spread " (Englisch → Deutsch) :

TERMINOLOGIE
long butterfly | long butterfly spread | sandwich spread

Butterfly-Kauf | gekaufter Butterfly | Long Butterfly Spread | Sandwich Spread


long butterfly | long butterfly spread | sandwich spread

Butterfly-Kauf | gekaufter Butterfly | Long Butterfly Spread | Sandwich Spread


sandwich | sandwich construction | structural sandwich construction

Sandwichbauweise | Sandwichbleche | Sandwich-Konstruktion | Sandwichplatten


vertical bear put spread (1) | bearish vertical put spread (2) | bear put spread (3) | bearish put spread (4) | put bear spread (5)

Vertical Bear Put Spread (1) | Bear Put Price Spread (2) | Put Bear Price Spread (3) | Bear Price Spread mit Puts (4) | Bear Put Spread (5)


vertical bull put spread (1) | bullish vertical put spread (2) | bull put spread (3) | bullish put spread (4) | put bull spread (5)

Vertical Bull Put Spread (1) | Bull Put Price Spread (2) | Put Bull Price Spread (3) | Bull Price Spread mit Puts (4) | Bull Put Spread (5)


vertical bull call spread (1) | bullish vertical call spread (2) | bull call spread (3) | bullish call spread (4) | call bull spread (5)

Vertical Bull Call Spread (1) | Bull Call Price Spread (2) | Call Bull Price Spread (3) | Bullish Call Money Spread (4) | Bull Price Spread mit Calls (5) | Bull Call Spread (6)


fertiliser spreading | spreading of fertiliser | fertiliser applying | spread fertiliser

nger ausbringen


fabric laying out for cutting purposes | fabric spreading | fabric spreading for cutting purposes | fabric spreading in the fashion industry

Stofflegung in der Modebranche | Stofflegung in der Modeindustrie


Spread spectrum modulation | Spread spectrum transmission

Frequenzspreizung | Spread-Spectrum-Modulation


prepare catering dishes | prepare snacks and sandwiches | prepare frozen food | prepare ready-made dishes

fertige Speisen zubereiten | Fertiggerichte aufwärmen | Fertiggerichte zubereiten | gefrorene Gerichte aufwärmen
IN-CONTEXT TRANSLATIONS
only cocoa, milk, dried fruit or fat based sandwich spreads, energy-reduced or with no added sugar

Nur brennwertverminderte oder ohne Zuckerzusatz hergestellte Brotaufstriche auf Kakao-, Milch-, Trockenfrucht- oder Fettbasis


Annex II to Regulation (EC) No 1333/2008 authorises the use of sweeteners Aspartame (E 951), Neotame (E 961) and Salt of aspartame-acesulfame (E 962) in energy-reduced jams, jellies and marmalades, as well as in other similar fruit spreads as dried-fruit-based sandwich spreads that are energy-reduced or with no added sugar.

Gemäß Anhang II der Verordnung (EG) Nr. 1333/2008 ist die Verwendung der Süßungsmittel Aspartam (E 951), Neotam (E 961) und Aspartam-Acesulfamsalz (E 962) in brennwertverminderten Konfitüren, Gelees und Marmeladen sowie in sonstigen ähnlichen Brotaufstrichen aus Obst, wie brennwertverminderten oder ohne Zuckerzusatz hergestellten Brotaufstrichen auf Trockenfruchtbasis, gestattet.


Annex II to Regulation (EC) No 1333/2008 authorises the use of sweeteners Aspartame (E 951), Neotame (E 961) and Salt of aspartame-acesulfame (E 962) in energy-reduced jams, jellies and marmalades, as well as in other similar fruit spreads as dried-fruit-based sandwich spreads that are energy-reduced or with no added sugar.

Gemäß Anhang II der Verordnung (EG) Nr. 1333/2008 ist die Verwendung der Süßungsmittel Aspartam (E 951), Neotam (E 961) und Aspartam-Acesulfamsalz (E 962) in brennwertverminderten Konfitüren, Gelees und Marmeladen sowie in sonstigen ähnlichen Brotaufstrichen aus Obst, wie brennwertverminderten oder ohne Zuckerzusatz hergestellten Brotaufstrichen auf Trockenfruchtbasis, gestattet.


Annex II to Regulation (EC) No 1333/2008 authorises the use of the sweeteners Acesulfame K (E 950), Cyclamic acid and its Na and Ca salts (E 952), Saccharin and its Na, K and Ca salts (E 954), Sucralose (E 955), Neohesperidine DC (E 959) and Steviol glycosides (E 960) in energy-reduced jams, jellies and marmalades, as well as in other similar fruit spreads as dried-fruit-based sandwich spreads that are energy-reduced or with no added sugar.

Die Verwendung der Süßungsmittel Acesulfam K (E 950), Cyclohexylsulfaminsäure und ihrer Na- und Ca-Salze (E 952), Saccharin und seiner Na-, K- und Ca-Salze (E 954), Sucralose (E 955), Neohesperidin DC (E 959) und Steviolglycoside (E 960) ist gemäß Anhang II der Verordnung (EG) Nr. 1333/2008 in brennwertverminderten Konfitüren, Gelees und Marmeladen sowie in sonstigen brennwertverminderten oder ohne Zuckerzusatz hergestellten ähnlichen Brotaufstrichen auf Trockenfruchtbasis gestattet.


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Annex II to Regulation (EC) No 1333/2008 authorises the use of the sweeteners Acesulfame K (E 950), Cyclamic acid and its Na and Ca salts (E 952), Saccharin and its Na, K and Ca salts (E 954), Sucralose (E 955), Neohesperidine DC (E 959) and Steviol glycosides (E 960) in energy-reduced jams, jellies and marmalades, as well as in other similar fruit spreads as dried-fruit-based sandwich spreads that are energy-reduced or with no added sugar.

Die Verwendung der Süßungsmittel Acesulfam K (E 950), Cyclohexylsulfaminsäure und ihrer Na- und Ca-Salze (E 952), Saccharin und seiner Na-, K- und Ca-Salze (E 954), Sucralose (E 955), Neohesperidin DC (E 959) und Steviolglycoside (E 960) ist gemäß Anhang II der Verordnung (EG) Nr. 1333/2008 in brennwertverminderten Konfitüren, Gelees und Marmeladen sowie in sonstigen brennwertverminderten oder ohne Zuckerzusatz hergestellten ähnlichen Brotaufstrichen auf Trockenfruchtbasis gestattet.


Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar

Brennwertverminderte oder ohne Zuckerzusatz hergestellte Brotaufstriche auf Kakao-, Milch-, Trockenfrucht- oder Fettbasis


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